Our convenient, high quality shaped purees are available as variety packs. These courses are developed by chefs who understand dysphagia and the focus is on taste.
Ingredients: Pureed Carrot Blendingredients: Carrot Puree, Soybean Oil, Sugar, Modified Tapioca Starch, Water, Modified Cornstarch, Contains 2% Or Less Of Rice Flour, Soy Lecithin, Salt, Cultured Dextrose (Cultured Dextrose, Maltodextrin), Dried Egg Whites, Propylene Glycol, Hydrolyzed Whey Protein, Glycerol, Ethyl Alcohol, Invert Sugar, Corn Syrup Solids, Xanthan Gum, Natural And Artificial Flavors, Maltodextrin.Contains: Egg, Milk, Soy.Pureed Corn Blendingredients: Corn Puree, Soybean Oil, Sugar, Water, Modified Cornstarch, Modified Tapioca Starch, Contains 2% Or Less Of Dried Egg Whites, Salt, Cultured Dextrose (Cultured Dextrose, Maltodextrin), Corn Syrup Solids, Natural Flavor.Contains: Egg.Pureed Green Bean Blendingredients: Green Bean Puree, Soybean Oil, Modified Tapioca Starch, Water, Contains 2% Or Less Of Rice Flour, Modified Cornstarch, Sugar, Salt, Dried Egg Whites, Soy Lecithin, Hydrolyzed Whey Protein, Cultured Dextrose (Cultured Dextrose, Maltodextrin), Natural And Artificial Flavoring, Glycerol, Invert Sugar, Xanthan Gum, Maltodextrin.Contains: Egg, Milk, Soy.Pureed Pea Blendingredients: Green Pea Puree, Water, Soybean Oil, Sugar, Modified Tapioca Starch, Contains 2% Or Less Of Modified Cornstarch, Rice Flour, Salt, Soy Lecithin, Dried Egg Whites, Cultured Dextrose (Cultured Dextrose, Maltodextrin), Hydrolyzed Whey Protein, Glycerol, Invert Sugar, Xanthan Gum, Corn Syrup Solids, Natural And Artificial Flavors, Maltodextrin.Contains: Egg, Milk, Soy.